Showing posts with label standard occupational classification. Show all posts
Showing posts with label standard occupational classification. Show all posts

Friday, December 7, 2018

Rethinking Food Processing Workers, All Other - SOC 51-3099

As part of the 2010 revisions of the Standard Occupational Classification system, the Department of Labor moved some occupations out of production workers, all other (SOC 51-9199) and created food processing workers, all other (SOC 51-3099).  2010 SOC User Guide, vii, x, 4-5  (BLS, Feb. 2010); Crosswalk from the 2000 SOC to the 2010 SOC.  The SOC defines food processing workers, all other as:
All food processing workers not listed separately
Illustrative examples: Olive Pitter , Poultry Hanger , Yeast Maker
Job Browser Pro responded by moving the 61 DOT codes related to food products from production workers, all other to food processing workers, all other.  But Labor continues to count food-production-related jobs in its count of production workers, all other.  With three exceptions, all DOT codes moved over have the first two DOT digits of 52 OCCUPATIONS IN PROCESSING OF FOOD, TOBACCO, AND RELATED PRODUCTS.  The question is whether those 61 occupations belong in food processing workers, all other -- or just the ones exemplified by the three examples provided in the SOC:  olive pitter, poultry hanger, and yeast maker. 

The O*NET OnLine, Alternate Titles provides one additional example:  pasta press operator.  That same list of alternate titles continues to list the 61 DOT codes found on the JBP list as in production workers, all other.  And we know that Labor placed 1,590 DOT codes inside of production workers, all other as part of the 2000 SOC revision.  The Alternate Titles list does not count 1,590 job titles as within the group.  It counts 2,788 alternate titles. 

The economy has changed.  The proposition that food processing workers, all other contains four specific occupations as exemplars that were not contained in the 1991 DOT and that production workers, all other contains an additional 1,200 occupations not envisioned in the DOT provides the best and most reasonable explanation for the data provided in the employment projections for not only food production but the rest of the economy

Saturday, September 22, 2018

Bakery Worker, Conveyor Line Presents an Enigma -- 414 Jobs

We start with the identification of bakery worker, conveyor line because the ALJ posed a limitation to occasional reaching, handling, or fingering to the vocational expert.  The number if jobs in this DOT code is about 414.  The first five lines of the Occu Collect DOT report:

DOT Code: 524.687-022
DOT Name: BAKERY WORKER, CONVEYOR LINE (bakery products)

The first problem that jumps out is that Occu Collect reports the occupation belongs to SOC code 51-3099 but O*NET reports that the occupation belongs to 51-9199.  In publishing the 2010 SOC system, BLS made changes to the SOC structure.  The crosswalk between the 2000 and 2010 SOC provides the trail for the creation of 51-3099.  Here are the lines that we care about:

2000 SOC code
2000 SOC title
2010 SOC code
2010 SOC title
51-9199
Production Workers, All Other*
51-9199
Production Workers, All Other
51-9199
Production Workers, All Other*
51-3099
Food Processing Workers, All Other

Job Browser Pro moved 61 DOT codes to 51-3099, reducing the glut in 51-9199.  BLS did not.  BLS continues to report jobs in the food subsector as performed by production workers, all other as well as jobs in the food industry subsector as performed by food processing workers, all other.  The occupation-industry matrix, sorted by industry, reports the number of estimated jobs with sectors, subsectors, industry group and a few industries.  The EP for employment in the bakeries and tortilla manufacturing subsetor:

Employment by industry, occupation, and percent distribution, 2016 and projected 2026
311800 Bakeries and tortilla manufacturing
(Employment in thousands)
Occupations with fewer than 50 jobs, confidential data, or poor quality data are not displayed      

Occupation
2016
Sort Order
Code
Title
Employment
Percent of industry
1
00-0000
Total, all occupations
304.0
100.0
165
51-3099
Food processing workers, all other
1.5
0.5
188
51-9199
Production workers, all other
1.4
0.5

Bakeries and tortilla manufacturing is the right industry group.  From the NAICS manual, the four digit industry groups within the food manufacturing subsector:

2012 NAICS code
Meaning of 2012 NAICS code
311
Food manufacturing
3111
Animal food manufacturing
3112
Grain and oilseed milling
3113
Sugar and confectionery product manufacturing
3114
Fruit and vegetable preserving and specialty food manufacturing
3115
Dairy product manufacturing
3116
Animal slaughtering and processing
3117
Seafood product preparation and packaging
3118
Bakeries and tortilla manufacturing
3119
Other food manufacturing

Putting together the split of production workers, the continued report of jobs in both occupational groups, any observation that moving the 61 DOT codes, including bakery worker, conveyor line, leaves no DOT codes to perform the production workers jobs, the only reasonable treatment is to continue to treat the 61 DOT codes as existing in 51-9199 and co-existing in 51-3099.  With that conclusion, we can address the 2,900 job estimate in the two SOC codes.  There are seven DOT codes that are classified by the O*NET as 51-3099 and by JBP as 51-9199 that the DOT industry list classifies as in the bakery products industry:

DOT CODE
DOT NAME
SVP
STRENGTH
520.587-010
PRETZEL TWISTER
2
L
524.687-022
BAKERY WORKER, CONVEYOR LINE
2
L
526.682-010
BATTER SCALER
4
L
526.682-022
DOUGHNUT-MACHINE OPERATOR
4
L
526.684-010
DOUGHNUT MAKER
4
M
526.685-034
PAN GREASER, MACHINE
2
L
526.685-038
PIE MAKER, MACHINE
4
M

At this level of analysis, JBP resorts to the equal-distribution method.  Dividing 2,900 by 7 yields 414 jobs per DOT code.  

The 2,900 job estimate representing 1% of industry employment fits with the report of 2016 jobs by County Business Patterns.  A more refined analysis of the industries and the specific industries contained in the subsector could exclude cookie, cracker, and pasta manufacturing as well as tortilla manufacturing but most of the jobs in the subsector exist n the bread and bakery product manufacturing industry.  

2012 NAICS
NAICS Description
Employment
3118
Bakeries and tortilla manufacturing
295,047
31181
Bread and bakery product manufacturing
215,116
311811
Retail bakeries
64,700
311812
Commercial bakeries
127,152
311813
Frozen cakes, pies, and other pastries manufacturing
23,264
31182
Cookie, cracker, and pasta manufacturing
60,558
311821
Cookie and cracker manufacturing
37,602
311824
Dry pasta, dough, and flour mixes manufacturing from purchased flour
22,956
31183
Tortilla manufacturing
19,373
311830
Tortilla manufacturing
19,373
Paid employees for pay period including March 12 (number)

Drilling down that far is not necessary.  It is enough to observe that estimating a job number higher than 414 lacks reliability.  The number is probably lower.  

Sunday, September 9, 2018

Unskilled DOT Codes with Two SOC Groups

With about 3,000 unskilled DOT codes collapsing into 173 SOC groups that contain those unskilled DOT codes, the criticism of the O*NET and the SOC structure has centered around the issue of data aggregation: clumping the different DOT codes together.  I found eight DOT codes for which the opposite is true:  the DOT treats as a single occupation that Labor placed into two different SOC groups. 

These occupations require greater care when assessing the number of potential jobs on the occupational employment matrix.  That task would require use of two employment projection matrixes.  The occupations raising these concerns are:

DOT
DOT TITLE
SOC
SOC TITLE
317.684-010
COFFEE MAKER
35-2021
Food Preparation Workers

35-3022
Counter Attendants, Cafeteria, Food Concession, and Coffee Shop
379.367-010
SURVEILLANCE-SYSTEM MONITOR
33-9031
Gaming Surveillance Officers and Gaming Investigators

33-9099
Protective Service Workers, All Other
411.364-010
BLOOD TESTER, FOWL
19-4011
Agricultural and Food Science Technicians

19-4021
Biological Technicians
421.687-010
FARMWORKER, GENERAL II
45-2092
Farmworkers and Laborers, Crop, Nursery, and Greenhouse

45-2093
Farmworkers, Farm, Ranch, and Aquacultural Animals
530.665-010
BEATER-ENGINEER HELPER
51-9021
Crushing, Grinding, and Polishing Machine Setters, Operators, and Tenders

51-9023
Mixing and Blending Machine Setters, Operators, and Tenders
530.685-014
PULPER
51-9021
Crushing, Grinding, and Polishing Machine Setters, Operators, and Tenders

51-9023
Mixing and Blending Machine Setters, Operators, and Tenders
555.685-066
WHEEL-MILL OPERATOR
51-9021
Crushing, Grinding, and Polishing Machine Setters, Operators, and Tenders

51-9023
Mixing and Blending Machine Setters, Operators, and Tenders

806.684-010
ASSEMBLER, MOTOR VEHICLE
51-2092
Team Assemblers

51-9199
Production Workers, All Other

Surveillance=system monitor exemplifies the dilemma.  Job Browser Pro does not list the existence of this kind of work in the Gaming Surveillance Officers and Gaming Investigators (SOC 33-9031) occupational group.  That leads to a potential undercounting.  Occu Collect reports:



 33-9031 Gaming surveillance officers and gaming investigators
Typical Education Needed
High school diploma or equivalent
Work Experience in a Related Occupation
Less than 5 years
Typical On-The-Job Training Needed to Attain Competency
Moderate-term on-the-job training
2016 Employment
10,700


Occupations within this group require significant experience and are at least semi-skilled if not skilled (counting the experience and training time together).  The only other occupation in the group is Gambling Monitor (DOT 343.367-014).  The plurality of those jobs do exist in government service, the OOH states:
Gaming surveillance officers and gaming investigators held about 10,700 jobs in 2016. The largest employers of gaming surveillance officers and gaming investigators were as follows:

Local government, excluding education and hospitals
47%
Gambling industries (except casino hotels)
25
Casino hotels
19
State government, excluding education and hospitals
4
Spectator sports
2

When wandering outside of the DOT-designated industry, we must remain cognizant that while the industry designation is an integral and inseparable part of the occupational title, the DOT states:
In compiling information for the DOT, analysts were not able to study each occupation in all industries where it occurs. The industry designation, therefore, shows in what industries the occupation was studied but does not mean that it may not be found in others. Therefore, industry designations are to be regarded as indicative of industrial location, but not necessarily restrictive.
That last sentence is the out that vocational experts can use to evade restricting the occupations to the industry designated.